Dining at Birkenhead House
At Birkenhead House in Hermanus, world-class cuisine is served in a spectacular setting.
Delicious, coastal-inspired cuisine made using fresh seafood and flavourful ingredients from the local shoreline makes for an unforgettable dining experience for guests staying at Birkenhead House. Every meal is accompanied by expansive sea views overlooking the Atlantic ocean.
On offer are homemade breads, ice creams and sorbets, as well as delicacies such as tempura strawberries. Fresh local seafood includes Cape Salmon, Kingklip, Hake, Marlin, Red Roman and Kabeljou as well as crayfish, prawns and mussels picked fresh from the rocks below the hotel.
Soups are a delicious hearty option, with flavours as unusual and exotic as vanilla and butternut. Only the freshest ingredients are used for lavish meals served in your choice of setting: overlooking the ocean; next to our dual level pool; in our glass fronted dining area or simply enjoyed in the privacy of your suite.
Menus and meals can be designed to meet guests’ individual palates and dietary requirements.